Here are a couple choices for making a basic pouch to hold veggies, crackers, raisins, nuts or muffins!
Basic Fold : Start with your Little Lunches wrap and fold it into thirds making sure the two edges overlap about 1.5 inches. Seal one end by folding, pressing and sealing two to three times. Make sure you allow the warmth of your hand to melt the wax, causing it to stick. The rest is up to you! Put your goodies in and seal the wrap again using the same technique as the first fold and you are ready to go!!!
Do not place in microwave or oven!!!!!
Paper Bag Fold: Fold your Little Lunches wrap in half. Fold and tightly seal the open edge two to three times making sure your hand presses down and seals the wax tightly. You can now open up and center the fold as seen in picture two of just leave the seal on the side and continue. ( it just depends on how pretty your want your bag to look!!!). Tightly seal the bottom with three folds, making sure to seal each fold as you go.
And there you go, your bag is ready to use! Fill and seal the top however you would like and you are on your way!
ENJOY!
How They Work
Wrap And Store Cheese
(This wrap style also how you would wrap your sandwiches! )
Reusable Plastic Wrap
Food Saver!
